Stuff That Occurs To Me

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Welcome to the place where I put all of the things I find interesting, funny, insightful, brilliant, or just flat out weird. And pretty much any and everything relating to Doctor Who, Sherlock, comics, Chris Colfer, and being a complete geek.

I promise to keep the ranting to a minimum. The whiskey I drink, however, makes no such promise.
  • Baked Egg Boats

    Ingredients:

    4 demi sourdough baguettes
    5 eggs
    1/3 cup heavy cream
    4 ounces pancetta, finely chopped and fried until crisp
    3 ounces gruyere cheese, grated
    2 green onions, thinly sliced
    salt and pepper to taste

    Directions:
    1. Preheat oven to 350 degrees F.
    2. Cut a deep “V” through the tops of each baguette until about a 1/2 inch to the bottom. Partially unstuff the baguettes. Set aside.
    3. Place the eggs and cream into a mixing bowl and lightly beat together. Whisk in the remaining ingredients and lightly season with salt and pepper.
    4. Divide and pour the mixture into each baguette boat and place onto a baking sheet.
    5. Bake for 20 to 25 minutes or until golden brown, puffed and set in the center. Season with salt and pepper.
    6. Allow to cool for about 5 minutes, cut and serve.



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